Chef Greg and our entire staff at Berger Bros. Pub are back to serving you incredible food and service.
We are focused on providing a wonderful dining experience, all while taking every precaution to keeping a safe and clean establishment.
Join Us for Christmas Eve Friday the 24th 11:00am-5:00pm with a Happy Hour from 3:00pm-5:00pm (kitchen closes at 4:00pm)
New Year's Eve Friday the 31st Lunch 11:00am-2:00pm and Dinner 5:00pm-11:00pm (kitchen closes at 9:30)
CLOSED CHRISTMAS DAY AND NEW YEAR'S DAY. Please enjoy your holidays and Be Safe.
Alaskan Surf and Angus Turf
Alaskan King Crab Cluster paired with a Certified Angus Beef Filet Mignon and topped with Roasted Mushrooms and Fried Onions. Served with Grilled Asparagus and Baked Potato.
Chef Greg's Creations
Our daily menu is filled with amazing favorites made to perfection with the highest quality ingredients, but Chef Greg's weekly specials offer more delightful culinary discoveries. His creations include tasteful traditions like Beef Wellington, seasonal specialties like Florida Grouper and signature creations like Herb Crusted Marinated Alaskan Halibut.
0S050 N. Winfield Rd
Winfield, IL 60190
(located just north of the Metra station;
parking on Winfield Road and
behind the Town Center building)